May 2, 2019
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Vegetarian, Gluten free MEXICAN CASSEROLE ∙ for12 1 Cilantro. 2 cup…

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Vegetarian, Gluten free MEXICAN CASSEROLE ∙ for12 1 Cilantro. 2 cups Corn, frozen. 2 Green bell peppers. 1 Jalapeno or 2 chipotle peppers. 2 Red bell peppers. 1/2 Red onion. 1 can Refried beans. 2 tsp Chili powder. 1 Salt. 2 tsp Cumin. 18 Corn tortillas. 2 cups Mexican cheese. 2 cups Enchilada sauce, red.

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